food recipe

Hello everyone...

In this posting I would like to post the recipe of how to make the pineapple cookies. This cake is suitable to be served in the eid-al fitry moment.

Pineapple cookies 

Ingredients

     2 egg yolks

     1 egg whites

     250 grams of butter

     ½ tsp vanilla

     150 grams of refined sugar

     400 grams of flour

     2 tablespoons of milk powder

     100 grams of cornstarch

     Cheese grater or cloves to garnish the cake

Pineapple  jam ingredients:

     1 peeled and grated pineapple

     400 grams of sugar

How to make pineapple jam:

     Mix the pineapple that has been grated with sugar into a cooking pan

     Light a small fire, then cook until thickened.

How to make :

     Mix the refined sugar, eggs, vanilla, milk powder, then stir / shake all the ingredients until smooth

     Put butter, cornstarch and flour, then mix well

     Shape the dough into small rounds, then fill the dough with the pineapple jam

     Rerun the dough again

     Add cheese grater or cloves as the garnish.

     Bake them in the oven using temperature of 175 ° C . wait 15 to 20 minutes until the cake is cooked

     Next, remove the cake from the oven

     The pineapple cookies are ready to be served.

That’s all the ingredients and the steps of how to make a delicious pineapple cookies (nastar cookies). This cake is suitable to be served in Eid-al fitry feast. this delicious cake is enjoyed with a cup of tea or coffee. If the pineapple jam wants to look more orange or reddish you can add a little red dye to the batter as it is still in cooking.